Espresso Distribution Tool 53.3mm,Espresso Accessories for 54mm Breville Portafilter, Adjustable Depth – Stainless Steel base-Professional Coffee Leveler Tool

Price: $23.99 - $18.89
(as of Jun 18, 2024 19:29:16 UTC – Details)

Product Description

Specialty Coffee Association (SCA) Espresso Brewing Standards

Quality and Freshness of Coffee Beans:Use high-quality, specialty-grade coffee beans.Ensure the coffee beans are freshly roasted.

Grind Size:Use an appropriate grind size, typically fine to extra-fine.Adjust the grind size based on the requirements of the espresso machine and the desired extraction time.

Coffee-to-Water Ratio:

The standard ratio is generally recommended to be about 18-20 grams of coffee to approximately 36-40 grams of water.This ratio can be fine-tuned based on the specific characteristics of the coffee beans.

Water Temperature:

The ideal water temperature should be between 90°C to 96°C (194°F to 204.8°F).The correct water temperature aids in the proper extraction rate and flavor extraction.

Extraction Time:

The ideal extraction time is generally between 25 to 30 seconds.This ensures sufficient extraction of coffee oils and flavors without over-extraction.

Pressure:

Espresso machines should operate at about 9 bars of pressure, sometimes referred to as “bar”.

Extraction Volume:

A standard single shot of espresso should be about 30 milliliters of liquid.The standard volume for a double shot of espresso (doppio) is about 60 milliliters.

Technique and Consistency:

Ensure even distribution and tamping of the coffee grounds before extraction.Use a timer to monitor extraction time, ensuring each extraction is as consistent as possible.

Water Quality:Use filtered or mineralized water to ensure water quality, which won’t negatively affect the taste of the final coffee.Equipment Cleaning and Maintenance:Regularly clean the espresso machine, especially the water temperature and pressure systems, to ensure the machine operates correctly and provides the best extraction results.

LALYLF uses brand new steel and refuses to use recycled materials.

Adjustable Depth – Rotate the middle ring of the coffee distributor to adjust the depth according to the coffee powder weights to make the distributing more evenly.

Materials: 304 Stainless Steel

Adjustable Depth: 4mm – 11mm

53.3mm: Weight: 364g

【Elevate Your Coffee Experience】: Utilize our coffee distribution tool to prevent common issues like channeling and uneven extraction, which can significantly affect taste. Our tool ensures every espresso shot you pull is rich, balanced, and delicious.
【Effortless Operation, Superior Results】: Simplify your espresso preparation with our tool that guarantees a level bed of coffee grounds with just a few turns. This even distribution is essential for extracting the full flavor potential of your coffeesures a consistent and even tamp every time, which is crucial for uniform extraction and optimal espresso quality.
【Customizable for Consistency】: Easily adjust the depth of the leveler to match your specific coffee dose and grind coarseness by simply unfastening the middle rim to modify the wedge depth. This feature ensures a consistent and even tamp every time, which is crucial for uniform extraction and optimal espresso quality.
【Crafted for Durability】: Built with aluminum and 304 stainless steel, our distribution tool offers a sturdy, oxidation-resistant surface for long-lasting use and simple maintenance.
【Designed For 54MM Baskets】: Featuring a 53.3mm base, this leveler is precisely engineered to fit 54mm Breville Portafilters with a tapered shape. It is compatible with several Breville / Sage espresso machines, including the Barista Express, Barista Pro, Barista Touch, Bambino Plus, Infuser, and Duo-Temp Pro.